🇭🇺 Authentic Lecsó – Hungarian Pepper Stew

Absolutely! 🇭🇺 Lecsó (pronounced LEH-choh) is a beloved Hungarian dish that’s simple, rustic, and bursting with paprika flavor. Think of it as Hungary’s answer to ratatouille — but heartier, smokier, and perfect with crusty bread or sausages.

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🇭🇺 Authentic Lecsó – Hungarian Pepper Stew

🛒 Ingredients:

• 3 tbsp lard or vegetable oil
• 2 large onions, sliced
• 2 cloves garlic, minced (optional but nice)
• 2 tbsp sweet Hungarian paprika
• 5–6 Hungarian wax peppers, sliced into rings (or substitute banana peppers/yellow bell peppers)
• 2–3 ripe tomatoes, chopped (or 1 cup canned diced tomatoes)
• Salt and pepper, to taste
• Optional: 1–2 eggs, lightly beaten
• Optional: Smoked sausage, bacon, or kolbász, sliced