Hungarian Raspberry Palacsinta (Málnás Palacsinta)

Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Servings: 10–12 crêpes

Ingredients

For the Crêpes

• 250 g (2 cups) all-purpose flour
• 2 large eggs
• 500 ml (2 cups) whole milk
• 200 ml (¾ cup + 2 tbsp) sparkling water
• 2 tbsp melted butter
• 1 tbsp sugar
• 1 tsp vanilla extract
• Pinch of salt
• Butter or oil for the pan

Raspberry Filling

• 300 g (10 oz) fresh raspberries
• 3 tbsp raspberry jam
• 1 tbsp lemon juice

Garnish

• 150 g (5 oz) fresh raspberries
• Powdered sugar
• Extra raspberry sauce (optional)